I made a resolution to live in the present this summer. To be aware of the ‘good times’ that are happening now, rather than continually worrying about the future or dwelling on the past. So today to hold myself accountable to this, I am instituting “‘In The Moment’ Monday” from now until September 1st. Every Monday I will share with you instances where I plugged in and paid attention to the ‘present’.
Last night we were flipping through channels and came across a classic. The 1963 original ‘Jason And The Argonauts’. My brother, who is 10 years older than me, used to take me to the drive-in when I was a kid to see the old Ray Harryhausen movies; The Golden Voyage Of Sinbad, Jason And The Argonauts, Sinbad And The Eye Of The Tiger, ect.
My husband ‘D’ was also a fan as a kid (maybe we were seeing them at the same time as kids, destined to meet one day as ‘Fantasy/Sci-Fi Nerds’!)
~Zucchini Raisin Walnut Honey Bread~
~1 1/2 cup all purpose or GF all purpose flour
~1/2 tsp baking soda
~1/2 tsp baking powder
~1/2 tsp salt
~1 tsp vanilla
~1 tsp cinnamon
~2 tbsp crystallized ginger-finely chopped (optional)
~1 cup raw organic honey
~1/3 cup refined coconut oil
~1 cup well drained shredded zucchini (squeeze out excess liquid with paper towels)
~handful of chopped walnuts
~generous handful of raisins
Mix dry ing together and set aside. Mix the remaining ingredients in separate bowl. Gently mix in dry ing (do not over mix). Pour into oil sprayed loaf pan and bake in preheated oven at 350 degrees for approx. 45-50 min.